Known in English as Vietnamese luffa, loofah, or Luffa cylindrica, and in Vietnamese as Mướp Hương, the sponge gourd is a humble yet versatile fruit. Affordable, delicious, and easy to cook, it is widely sold in markets across Vietnam—like the bustling Dong Ba Market in Hue—and is available almost year-round. Beyond its culinary appeal, sponge … Continue reading 5 Great Uses of Sponge Gourd for Female Diners