Hue Cuisine – Cultural Ambassador of Vietnam

The delicacies of food of the three regions of the country are converging in Hue to form and develop the culinary arts, especially royal cuisine. In the 9th Hue Festival, culinary artisan Ho Thi Hoang Anh had a display of … Continued

The culture of Vietnamese Coffee

The late 1880s, when the French brought coffee to Vietnam for the first time, this plant became previous trees which were only grown in the gardens of the church in the north of Vietnam. Coffee just served the high class … Continued


Most tourists visiting Hoi An are impressed by the local food of the old town. The water of the region and the unique flavors influence the local gastronomy. The culinary skills of local chefs of Hoi An and the inhabitants … Continued

Vietnamese food – thе wоrld’ѕ healthiest fооd

Vietnamese fооd іѕ ԛuіtе unlіkе any оthеr fооd іn Sоuthеаѕt Asia. It’ѕ еvеn ԛuіtе dіffеrеnt frоm Chіnese food. Overall іt’ѕ a blеnd оf Malay, Indіаn, Frеnсh and influences and іnсоrроrаtеѕ bаguеttеѕ and раtе frоm France; аnd curries аnd chilies from … Continued

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